PARTIES OF 10 PERSONS OR MORE

Dinner $26 per person

 Luncheon $23 per person (Mon.-Fri.)

Little Guests 3-10 years - 1/2 price

Includes assorted breads, salad, choice of entree, dessert, coffee, tea and soda

 

APPETIZERS

Choose 3 - additional $4.50 per person

Toasted Ravioli

Crispy Fried Calamari

Basil & Tomato Bruschetta

Baked Clams

Chicken Kabobs

 

PASTA APPETIZER

Additional $3.50 per person

Rigatoni Ala Vodka

A pink cream sauce with basil fresh sage & pancetta

 

 

SALAD

Choice of One:

Fresh Garden Salad or Caesar Salad

 

 

ENTREES

Choice of One:

 

Chicken Cordon Bleu

Scaloppine chicken breast stuffed with asparagus, ham, prosciutto, mozzarella
& fontina cheese served with a cream dijon mustard sauce & roasted garlic mashed potatoes.

 

 

Chicken Madeira

Boneless chicken breast, with artichoke hearts, roasted red peppers, & shaved prosciutto, sauteed in a Madeira wine sauce, served with roasted garlic mashed potatoes.

 

 

Pecan & Roasted Red Pepper Pesto Salmon

Served with a saffron infused rice.

 

 

12oz. New York Shell Steak*

Served with a peppercorn sauce & roasted garlic mashed potatoes

 

 

Penne Ala Vodka

Sauteed baby shrimp, sundried tomatoes and broccoli,

served in a pink sauce with pancetta, fresh sage & basil.

 

 

Rigatoni with Escarole

Served in a garlic white wine sauce with diced tomatoes and cannellini beans.

 

 

 

DESSERT

 

Choice of one:

Chocolate Mousse or Apple Crisp

All Occasion cakes for additional $2.00 per person

 

 

Inquire about Wine and Liquor

 

*Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs

may increase your risk of food-borne illness, especially if you have certain medical conditions.

 

All meats are cooked to order.