|
Pastas
|
full tray
|
half tray
|
|
Rigatoni a la Vodka
|
85.00
|
50.00
|
|
Add Grilled Chicken $25.00 Shrimp $35.00 Full Tray
Add Grilled Chicken $15.00 Shrimp $20.00 Half Tray
|
|
|
|
Penne Rustica Chicken
|
100.00
|
55.00
|
|
Sweet and hot Italian sausages, zucchini, and diced fresh
tomatoes in a light basil white wine sauce, topped with
melted mozzarella
|
|
|
|
Pesto Fettuccine
|
85.00
|
50.00
|
|
With artichokes hearts, asparagus tips, and roasted red
peppers
|
|
|
|
Broccoli Rabe Ravioli
|
110.00
|
60.00
|
|
On a skewer with a mandarin orange dressing
|
|
|
|
Chicken and Broccoli
|
85.00
|
50.00
|
|
With onions, sun dried tomatoes in a garlic white wine sauce
|
|
|
|
Linguini with Clam Sauce
|
110.00
|
60.00
|
|
Red or white, with baby shrimp
|
|
|
|
Rigatoni with Garlic and Oil
|
100.00
|
55.00
|
|
Blackened breast of chicken, artichokes hearts, diced
tomatoes, and chopped spinach,
topped with Romano cheese
|
|
|
|
Baked Ziti
|
85.00
|
50.00
|
|
Rigatoni with Meat Sauce
|
85.00
|
50.00
|
|
Lobster Ravioli
|
140.00
|
75.00
|
|
In a creamy crab meat sauce with baby shrimps
|
|
|
|
Rigatoni Primavera
|
80.00
|
45.00
|
|
Mixed grilled vegetables, then sauted in a garlic oil and
basil topped with toasted
seasoned bread crumbs
|
|
|
|
Fra Diavlo Jumbo Shrimp
|
140.00
|
75.00
|
|
With garlic breadcrumbs served with chipotle sauce
|
|
|
|
Jewels of the Sea
|
150.00
|
80.00
|
|
Jumbo shrimp, sea scallops, P.E.I. mussels, and lobster tail
with roasted red peppers, onions, and chopped spinach in a
garlic white wine sauce, on a bed of linguini pasta
|
|
|
|
Penne Escarole
|
85.00
|
50.00
|
|
With sweet and hot Italian sausages, cannellini beans, diced
tomatoes in a garlic white wine sauce and Romano cheese
|
|
|
