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Dinner Menu
Enjoy our traditional American fare with a modern twist
Download Our Dinner Menu Below
Dinner Menu
Appetizers
Overstuffed Baked Clams
Chopped fresh little neck clams, stuffed, & seasoned. Topped with light garlic butter 18
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Maryland Crab Cakes
Crispy lump crab cakes, topped with a roasted corn relish & old bay tartar sauce 20
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Garden Grill Sample Platter
Baked clams, stuffed mushrooms, fresh smoked whitefish spread,
& crispy calamari 31`
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Jumbo Bavarian Pretzel
Served with beer cheese & mustard 13
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Sauteed Mussels (GF)
With red or white wine sauce 17
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Fried Calamari
Crispy golden fried, with
marinara sauce 16
Mediterranean Platter (GF, VG)
Falafel, hummus, cherry tomatoes,
kalamata olives, roasted red peppers,
feta cheese, & cucumbers 18
Chicken Wings
Mole dry rubbed or buffalo served
with blue cheese 16
Flatbread
Italian sausage, broccoli rabe, tomato
sauce & mozzarella cheese 16
Cauliflower Bites
Tossed in a chili Thai sauce 16
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Burrata
Baby arugula, heirloom cherry tomatoes topped with a lemon basil olive oil 17
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Pulpo Romesco (GF)
Sliced Grilled octopus, fingerling potato tostones & salsa romesco 22
Salads
ADD Chicken +7 / ADD Shrimp +10
Garden Salad (GF)
Baby greens, tomatoes, red onions, carrots, cucumbers, house vinaigrette 12
Beet Cucumber Salad (GF)
Baby arugula, red onions, goat cheese, with a basil vinaigrette 14
The Garden Grill Cobb Salad (GF) turkey, bacon, blue cheese, cucumber, tomato, carrot over spring Mix 19
Coconut Shrimp Salad
Mixed greens, pecans, walnuts, mandarin oranges, sesame orange ginger dressing 23
Caesar Salad (GF no croutons)
Fresh romaine lettuce tossed in our homemade classic Caesar dressing with croutons 14
Soups
French Onion $12
Seafood Bisque $14
Soup Of The Day $12
Entrees
16 oz Marinated Rib Eye Steak
Teriyaki Zinfandel marinated,
garlic mashed potatoes,& beer battered mushrooms 53
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Sauerbraten
German roast, served with savory sauce, a side of braised red cabbage & garlic mashed potatoes 30
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Grilled Filet Mignon* (GF)
8oz filet mignon served with garlic mashed potatoes,
steamed vegetables, & topped with a Cabernet reduction 53
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Barbeque Ribs
Slow cooked baby back ribs, brown sugar, pineapple-rubbed, dipped in BBQ sauce. Served with garlic mashed potatoes & coleslaw 29
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Braised Short Rib (GF)
In red wine rosemary tomato sauce,
vegetables & garlic mashed potatoes 38
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Meatloaf (GF)
Dry aged ground steak with a wild mushroom vermouth reduction served with garlic mashed potatoes & seasonal vegetables 32
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Sausage Orecchiette
Crumbled Italian pork sausage with broccoli rabe tossed in a light tomato sauce with orecchiette pasta 27
Pan Seared Duck Breast (GF)
Tamari & honey glazed Long Island duck breast, candied root vegetable mash. Brussel sprouts with panchetta & arugula 46
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Chicken Pot Pie
Shredded chicken breast, assorted vegetables
in savory rich creamy sauce, topped with puff pastry crust 30
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Chicken Francaise
Egg-dipped chicken breast sauteed
in a lemon white wine sauce over linguine pasta 26
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Norwegian Salmon (GF)
Served with beluga black lentils & a chive dijon sauce 35
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Scallop Risotto (GF)
Beet risotto, topped with pan seared scallops & baby arugula 35
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Broiled Seafood Platter
Jumbo shrimp, sea scallops, lobster tail,
stuffed flounder, & over stuffed baked clams
in a light wine sauce served with a side of rice 52
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Vegetarian Orecchiette
Garlic & oil sauteed broccoli rabe, with cannellini beans &
sun-dried tomatoes tossed with orecchiette pasta 24
Penne Alla Vodka
Penne pasta tossed in our homemade signature vodka sauce with pancetta 25
Gluten Free Pasta Available
ADD CHICKEN +7 | ADD SHRIMP +10
Kids Menu $14
Chicken Fingers
Pasta Marinara
Macaroni & Cheese
Mozzarella Sticks
*Consuming raw or undercooked meats, fish, shellfish, or fish eggs may increase your risk of food borne illness,
especially if you have certain medical condition.
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