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Lunch Menu
Enjoy our traditional American fare with a modern twist
Download Our Lunch Menu Below
Lunch Menu
Appetizers
Overstuffed Baked Clams
Chopped fresh little neck clams, stuffed & seasoned.
Topped with a light garlic butter. 18
Maryland Crab Cakes
Crispy lump crab cakes, topped with a fresh mango salsa and tartar sauce. 20
Sauteed Mussels
With red or white wine sauce or spicy green. 17
Burrata (GF)
Baby arugula, honey roasted red pepper puree, sliced prosciutto, and roasted tomatoes, with a balsamic reduction. 15
Fried Calamari
Crispy, golden fried calamari, with marinara sauce. 16
Jumbo Bavarian Pretzel
Served with mustard and beer cheese. 13
Shrimp Cocktail
With cocktail sauce. 16
Hummus Platter (GF, VG)
Cherry tomatoes, kalamata olives, roasted red peppers, feta cheese and cucumbers. 15
Chicken Wings
Mole dry rubbed or buffalo style
with blue cheese dressing. 16
Garden Grill Sample Platter
Baked clams, stuffed mushrooms, fresh mozzarella and tomatoes, and crispy calamari. 28
Flatbread
Italian sausage and broccoli, light tomato
sauce and mozzarella cheese. 15
Cauliflower Bites
Tossed in a Thai chili sauce. 15
Soups
French Onion 12
Seafood Bisque 14
Soup Of The Day 12
Salads
Add chicken +$7 Add shrimp +$10
Caesar Salad (GF)
Fresh romaine lettuce tossed in our
homemade classic Caesar dressing. 14
Mandarin Orange Salad
Mixed greens, pecans, walnuts,
craisins, gorgonzola cheese, and mandarin
oranges with a raspberry vinaigrette. 14
Tuna Poke Bowl
Diced tuna, tossed in a sesame soy ginger sauce,
seaweed salad, romaine, avocado and cucumbers. 24
Coconut Shrimp Salad
Mixed greens, pecans, walnuts, mandarin oranges, sesame orange ginger dressing. 23
Acapulco Chicken and Shrimp Salad
Blackened chicken and shrimp, baby greens, pico de gallo, cucumber, roasted corn and avocado, jack and cheddar cheese, with a lime cilantro vinaigrette. 24
Beet Cucumber Salad
Baby arugula, red onions, goat cheese,
with a basil vinaigrette. 14
Sandwiches
Hamburger *
Chuck, brisket & short rib blend, cooked to
your liking, served with lettuce, tomato,
red onions & French fries 18
+1 extra per topping: bacon,
American cheese
Chicken Luciano
Grilled chicken with pesto, roasted peppers & fresh mozzarella served on a ciabatta roll. Served with a side of french fries 22
Short Rib Panini
Sautéed onions & mushrooms, swiss cheese, creamy horseradish sauce, pressed in a ciabatta bread, with a side salad 25
Portobello Mushroom
Balsamic marinated mushroom, roasted red peppers, asparagus, gruyere cheese & truffle oil on a brioche bun. Served with a side of sweet potato fries 17
Crab Cake Wrap
Crispy Maryland crab cakes, tomatoes, red onions, tartar sauce, and baby greens, in a tomato tortilla wrap. Served with a side salad 25
Turkey Club Wrap
Roasted turkey, American cheese, lettuce tomatoes, baby arugula, bacon, and mayonnaise. Served with a side salad 20
Entrees
Skirt Steak*
Dry Chili rubbed, salsa verde, roasted potatoes,
with tomato picadillo 32
Barbecue Ribs (GF)
Slow-cooked baby back ribs, brown sugar, pineapple rubbed, dipped in BBQ sauce. Served with garlic mashed potatoes and coleslaw. 25
Sauerbraten
German roast served with a savory sauce, a side of braised red
cabbage & garlic mashed potatoes. 30
Chicken Francaise
Egg-dipped chicken breast sauteed in a lemon white wine sauce over linguine pasta. 20
Lamb Chops
Grilled marinated, lemon infused rice, cucumber tomato salad, with red onions and feta cheese. 32
Penne Ala Vodka
Penne pasta tossed in our homemade signature vodka sauce with pancetta. 25
Add Chicken +7
Add Shrimp +10
Seafood Quiche
Egg custard with shrimp, crab, lobster meat, spinach, mushrooms, and roasted red peppers, topped with cheddar cheese. Baked in a pie shell. 27
Meatloaf
Garden Grill classic meatloaf served with garlic mashed potatoes & seasonal vegetables. 24
Chicken Pot Pie
Shredded chicken breast, and assorted vegetables, in a savory rich creamy sauce, topped with puff pastry crust 25
Chicken Quinoa
Seasoned grilled chicken, quinoa, baby arugula, hummus, cucumber, tomatoes, feta cheese and italian dressing. 23
Mediterranean Salmon
Sun-dried tomato rubbed, sautéed cherry tomatoes, cannellini beans, roasted red peppers &Kalamata olives in a light white wine garlic sauce. 30
*Consuming raw or undercooked meats, fish, shellfish, or fish eggs may increase your risk of food borne illness,
especially if you have certain medical condition.*
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