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All Day Menu

Enjoy our traditional American fare with a modern twist

Download Our All-Day Menu Below

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All Day Menu
appetizers
Overstuffed Baked Clams
Chopped fresh little neck clams, stuffed & seasoned.
Topped with a light garlic butter
18


Maryland Crab Cakes
Lump crab meat, fresh herbs & seasoning,
topped with a fresh mango salsa
21


Garden Grill Sample Platter
2 stuffed baked clams, 2 stuffed mushrooms with seafood stuffing,
calamari, mozzarella and tomato
28


P. E . I . Mussels
Sautéed in a light garlic white wine sauce,
with diced tomatoes
18
*Gluten free without bread crumbs


Shrimp Cocktail *
Chilled jumbo shrimp cocktail with cocktail sauce 17

Mole Dry Rubbed Chicken Wings
With blue cheese dressing 15
Prime Rib Bites
Sliced prime rib wrapped with asparagus, prosciutto, mozzarella, and a Cabernet reduction 21

Chef’s Choice of Imported Meat & Cheese Platter
Chef’s Choice of fresh cheese & cured meats 26

Fried Calamari
Crispy, golden fried calamari, with marinara sauce 18

Flatbread
Italian sausage and broccoli, light tomato
sauce and mozzarella cheese
16


Jumbo Bavarian Pretzel
Served with mustard and beer cheese 12

Hummus Platter
Mediterranean hummus served with cherry tomatoes, Kalamata olives, roasted red peppers, red onion, feta cheese & cucumbers 16


 
salad
Caesar Salad
Fresh romaine lettuce tossed in our
homemade classic Caesar dressing
14


Mandarin Orange Salad
Fresh baby greens, pecans, walnuts,
craisins, gorgonzola cheese, mandarin
oranges & a raspberry vinaigrette dressing
14


 
Fresh Garden Salad 10

Burrata
Fresh mozzarella with soft creamy interior, served with cherry tomatoes,
baby arugula 
topped with a muffuletta mix 16

Coconut Shrimp Salad
Mixed greens, pecans, walnuts, mandarin oranges, mandarin orange ginger dressing 21
soups
French Onion 12
 
Seafood Bisque 12
Soup Of The Day 12
 
sandwiches
Hamburger * 
Chuck, brisket & short rib blend, cooked to
your liking, served with lettuce, tomato,
red onions & French fries
19

+1 extra per topping: bacon,
American cheese
Chicken Luciano
Grilled chicken with pesto, roasted peppers & fresh mozzarella served on a ciabatta roll. Served with a side of french fries 18
Prime Rib Panini
Thin sliced slow roasted prime rib, sautéed onions & mushrooms, swiss cheese, creamy horseradish sauce, pressed in a ciabatta bread, with a side salad 25
Portobello Mushroom
Balsamic marinated mushroom, roasted red peppers, asparagus, gruyere cheese & truffle oil on a brioche bun. Served with a side of sweet potato fries 18
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entrees
Grilled Marinated Rib Eye*
14oz marinated in teriyaki zinfandel served with
garlic mashed potatoes
49


Grilled Filet Mignon*
8oz filet mignon served with garlic mashed potatoes,
steamed vegetables & topped with a cabernet reduction
49


Barbecue Ribs
Slow cooked baby back ribs, seasoned with cracked peppercorn
& our signature apple bbq sauce.
Served with mashed potatoes & coleslaw
26


Sauerbraten
German roast, served with a savory sauce, a side of braised red
cabbage & mashed potatoes
29


Chicken Pot Pie
Shredded roasted chicken, carrots, potatoes, green peas,
corn, celery, onions in a savory rich cream sauce &
served in a casserole with a puff pastry
26


Chicken Francaise
Egg-dipped chicken breast sautéed in a lemon white wine sauce
over linguine pasta
25


Mediterranean Salmon
Sundried tomato rubbed, sautéed cherry tomatoes,
cannellini beans, roasted red peppers &
Kalamata olives in a light white wine garlic sauce
35


Broiled Seafood Platter
Jumbo shrimp, sea scallops, lobster tail, stuffed flounder and
overstuffed baked clams in a light white wine sauce.
Served with a side of rice
47
Jambalaya
Chicken, andouille sausage & jumbo shrimp, sautéed with onions& bell peppers, tossed with Cajun tomato infused rice 35

Potato Encrusted Chilean Sea Bass
Crab & corn sauce on a bed of steamed spinach with a side of rice 41

Penne Ala Vodka
Penne pasta tossed in our homemade signature vodka sauce with pancetta 25
add Chicken +5

Sausage Orecchiette
Crumbled Italian pork sausage, with broccoli rabe tossed in a light tomato sauce with orecchiette pasta 27

Vegetarian Orecchiette
Garlic & oil sautéed broccoli rabe, with cannellini beans& fresh tomatoes tossed with orecchiette pasta 25
also available with gluten free pasta

Braised Short Rib
In a red wine, rosemary & tomato sauce with assorted vegetables on a bed of garlic mashed potatoes 39

Shrimp Risotto
Butternut squash, parmesan risotto, topped with blackened jumbo shrimp & baby arugula 37

Meatloaf
Garden Grill classic meatloaf served with garlic mashed potatoes & seasonal vegetables. Topped with brown mushroom gravy 24

Jewels of the Sea
Sea scallops, jumbo shrimp, mussels, with spinach & roasted red peppers, sautéed in white wine sauce over linguine pasta 41

kids menu $12
kids menu $12
Chicken Fingers
Pasta Marinara
Macaroni & Cheese
Mozzarella Sticks

We will be adding a 3.5% fee to all credit & debit card transactions.
This will help us to keep our menu prices as fair as possible in these challenging times.


*Consuming raw or undercooked meats, fish, shellfish, or fish eggs may increase your risk of food borne illness,
especially if you have certain medical condition.