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Long IslandRestaurant Week
Three Course Pre-Fixed Dinner $46 Per Person
appetizer
Pan Seared Sesame Encrusted Tuna
Served with seaweed salad, avocado dressing (GF)
Wild Mushroom Blend,
Herbs & european butter crostini
Lobster & Crab Stuffed Mushrooms
Roasted stuffed tomato,
Herb goat cheese, rice & pesto (GF)
entrees
Jumbo seafood stuffed
shrimp over rice
Cajun skirt steak & baby shrimp
Served with mashed potatoes
& compound butter (GF)
Pan seared sea scallops
over butternut risotto (GF)
Pan seared duck breast
Blueberry demi glacé served
with rocket pistachio salad (GF)
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Pesto encrusted bronzino
served over a bed of rice (GF)
dessert
Brownie sundae
with vanilla ice cream
Apple strudel
with vanilla ice cream
Italian Cheesecake
*Consuming raw or undercooked meats, fish, shellfish, or fish eggs may
increase your risk of food borne illness, especially if you have certain medical condition
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