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Oysters on the 1/2 $18
with cocktail sauce and mignonette.
Semi boneless chicken breast, mushroom risotto with peas and carrots $30
Grilled Lamb Chops
Herbs marinated, lentil yogurt sauce with pistachio crumbs $42
On a bed of italian sausage with a tomato ragu sauce. $48
Country French Veal
Assorted mushrooms, sun dried tomatoes, spinach, madeira wine sauce, garlic mashed potatoes. $36
We will be adding a 3.5% fee to all credit & debit card transactions.
This will help us to keep our menu prices as fair as possible in these challenging times.
*Consuming raw or undercooked meats, fish, shellfish, or fish eggs may
increase your risk of food borne illness, especially if you have certain medical condition
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