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International Whiskey Dinner

Thursday, November 10th | 7:00 PM

Please Call 631.265.8771 For Reservations

Download Our Menu Below

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International Whiskey Dinner
$125 Per Person
Hosted by Robert Marsilio & Diageo Whiskey Expert as Speaker
Kikori Japan Rice Whiskey
Made with love (and rice). Kikori Rice Whiskey is meticulously crafted so every sip tastes like Japan.
Paired with Kumamoto Oysters on the 1/2 Shell

Roe & Co.
Roe & Co is a masterful blend of rich malt whiskey and the smoothest of grain whiskey aged in bourbon casks.
Paired with a Crab Corn and Potato Chowder
George Dickel Bourbon
A handcrafted, small batch of bourbon aged in a charred oak barrel for 8 years and blended to perfection.
Paired with BBQ Lamb Chops, and Smoked Gouda Grits

Sia Scotch Whiskey
An unexpected blend for the modern palate.
Paired with a Butterscotch Pecan Bread Pudding
Mortlach 12 Year Old
Single malt scotch whiskey, has been double cask matured in both European and American oak to enhance the distinctively rich and robust character that makes Mortlach whiskies legendary.
Paired with Beef Tenderloin, Asparagus, and Creamy Truffle Sauce

We will be adding a 3.5% fee to all credit & debit card transactions.
This will help us to keep our menu prices as fair as possible in these challenging times.
*Consuming raw or undercooked meats, fish, shellfish, or fish eggs may
increase your risk of food borne illness, especially if you have certain medical condition
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